Bretos, F., W. Heyman, L Jenkins, and S.H. Peckman

    Fishermen Learning Exchanges for Conservation: An Examination of Lessons Learned

    Volume 66
    November, 2013

    Wang, H. and W.R. Keithly, Jr.

    Quality versus Quantity for Aggregate Household Seafood Consumption and Relevant Southeast U.S. Species

    Volume 66
    November, 2013

    Keithly, W.R., M.D. Travis, and H. Wang

    The Gulf of Mexico Shrimp Processing Sector and Adaption to Increasing Imports

    Volume 66
    November, 2013

    Salas, S., A. Saldaña, and A. Charles

    Analysis of Fishermen Performance in Small-scale Fisheries of the Yucatan Coast, Mexico

    Volume 66
    November, 2013

    Chollett, I., S. Box, and P.J. Mumby

    Mapping the Cost of an Artisanal Fishery

    Volume 66
    November, 2013

    Box, S., P. Cuaron de Garay, and I. Chollett

    Modeling the Economic Benefits of Applying New Spatial Management and Traceability Tools to a Low Governance Fishery

    Volume 66
    November, 2013

    Mikuni, N., S. Barnwell, and J. Cruick Shank-Howard

    Economic Activities which Strengthen the Social Cohesion Among Fishermen and Promote the Co-management

    Volume 66
    November, 2013

    Gill, D., H.A. Oxenford, and P.W. Shuhmann

    The Economic Value of Reef-associated Fishing:Case Studies from Three Countries in the Wider Caribbean

    Volume 66
    November, 2013

    Chávez, E.A.

    Coral Reef Fisheries of the Gulf of Mexico and Caribbean

    Volume 66
    November, 2013

    Puritz, J., C.M. Hollenbeck, T.J. Krabbenhoft, J.D. Hogan, D.S. Portnoy, C.E. Bird, and J.R. Gold

    Genomic Tools for Assessment of Natural and Artificial Reefs and Formation of a Joint HRI and TAMU-CC Marine Genomics Core Facility

    Volume 66
    November, 2013