Public health – Page 2 – GCFI

Sanitation maintenance in plants producing fishery products under inspection by the u.s. department of the interior

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Antimicrobials from sea food (abstract)

Research on Ciguatera in the Tropical Pacific

Fishin nutrition

Parasites and fishery problems

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The effects of the antibiotic chlortetracycline on shrimp freshness (abstract)

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Biochemical and bacteriological methods for determining shrimp quality

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The effects of chlortetracyc line on shrimp spoilage at various temperatures

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Maintenance of quality of sea food products during transportation

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Immersion freezing of shrimp aboard the fishing vessel

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