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Mexico en la Comercializacion Pesquera del Caribe

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The Marketing System of the Artisanal Fishery of the Cartagena Bay Area, Colombia

http://proceedings.gcfi.org/wp-content/uploads/2018/06/logo.jpg 0 0 vQrdi0LLIT http://proceedings.gcfi.org/wp-content/uploads/2018/06/logo.jpg vQrdi0LLIT2018-09-05 18:29:482018-09-05 18:29:48The Marketing System of the Artisanal Fishery of the Cartagena Bay Area, Colombia

Informe del Grupo de Evaluación Sobre Mercadeo

http://proceedings.gcfi.org/wp-content/uploads/2018/06/logo.jpg 0 0 vQrdi0LLIT http://proceedings.gcfi.org/wp-content/uploads/2018/06/logo.jpg vQrdi0LLIT2018-09-05 18:29:482018-09-05 18:29:48Informe del Grupo de Evaluación Sobre Mercadeo

Demand Analysis and its Implication for Fisheries Development

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Oportunidades y Problemas en la Elaboración y Mercadeo del Pescado en Honduras

http://proceedings.gcfi.org/wp-content/uploads/2018/06/logo.jpg 0 0 vQrdi0LLIT http://proceedings.gcfi.org/wp-content/uploads/2018/06/logo.jpg vQrdi0LLIT2018-09-05 18:29:442018-09-05 18:29:44Oportunidades y Problemas en la Elaboración y Mercadeo del Pescado en Honduras

Processing, Distribution, and Marketing Constraints in Small-Scale Fisheries Development

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Report of the Evaluation Team on Demand Factors = Reporte del Grupo de Evaluación sobre Factores de la Demanda

http://proceedings.gcfi.org/wp-content/uploads/2018/06/logo.jpg 0 0 vQrdi0LLIT http://proceedings.gcfi.org/wp-content/uploads/2018/06/logo.jpg vQrdi0LLIT2018-09-05 18:29:442018-09-05 18:29:44Report of the Evaluation Team on Demand Factors = Reporte del Grupo de Evaluación sobre Factores de la Demanda

Report of the Evaluation Team on Processing, Distribution and Marketing = Reporte del Grupo de Evaluación sobre Elaboración, Distribución y Mercado

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Emergency Marketing Program

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Selling Seafood Successfully A Case in Point

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